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Ready-to-serve appetizers
Appetizer
1/10
Lu Rou Potato Salad with Soft-Boiled Egg
638 yen(税込)
The chunks of meat are delicious! Recommended
1/10
Shrimp and pickled mustard greens tossed in Japanese pepper oil
638 yen(税込)
Our homemade sansho pepper oil will soothe your alcohol!
Dim sum, steamed dishes, etc.
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1/10
Grilled bonito with red sauce
858 yen(税込)
No.1 An exquisite sauce made with plenty of Chinese spices, giving it a sweet and spicy flavor! It can also be used to change the flavor of other dishes!
1/10
Authentic! Mouthwatering Chicken
693 yen(税込)
Moist chicken thighs with authentic sauce!
1/10
Delicious! Sweet and sour pork with black vinegar
968 yen(税込)
The balance of sourness and sweetness of the black vinegar sauce is excellent! The meat is crispy and tender! It takes time.
1/10
Low-temperature cooked white liver
583 yen(税込)
Moist thanks to low-temperature cooking! Chive mint soy sauce!
1/10
Super spicy! Sichuan stir-fried chicken gizzards and fried eggplant
605 yen(税込)
I can't stop drinking beer and lemon sours!
1/10
Octopus Garlic Spicy No.2
748 yen(税込)
Once you try it, you won't be able to stop! This delicious oil is perfect for Chinese steamed buns!
Fried food and vegetable dish
Seafood & meat dish
1/10
Sichuan vermicelli with North Sea clams and minced meat,
748 yen(税込)
It goes well with alcohol! It's also great as a snack!
1/10
Boiled soft squid with green onion and ginger sauce
748 yen(税込)
A harmony of refreshing sauce and tender squid!
1/10
Shrimp tail with golden mayonnaise sauce
858 yen(税込)
Everyone's favorite shrimp mayonnaise! A delicious sauce with the aroma of lemongrass!
1/10
Matured mapo tofu
968 yen(税込)
This is the Chinese dish! Rich flavor from aged bean paste! Highly recommended
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1/10
Dry dandan noodles
1078 jpy(税込)
Full of sesame flavor! The same recipe as a certain famous restaurant!
1/10
Shanghai fried noodles
968 yen(税込)
Steamed Chinese noodles! A simple style of pork shoulder and green vegetables!
1/10
Lupon fried rice (homemade XO sauce)
968 yen(税込)
Made with ham yui! The umami of our homemade XO sauce and the subtle aroma of ginger are great!!
What eats sauce
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